I had the pleasure of spending a week on Dominica, the nature island, down by Martinique and Barbados...(no relationship to the Dominican Republic attached to Haiti). Dominica has its own brewery; not bad for an island of only 60,000 people. The brewery Dominica Brewery & Beverages Ltd., founded in 1995, brews Kubuli and it is a nice malty lager. The island gets 365 inches of rain a year, so the ground water is nearly distilled, it's so fresh. Kubuli is widely available on the other Leeward Islands.
Another brew on the island is 10 Saints, a premium hand crafted beer uniquely aged for 90 days in Mount Gay ‘Special Reserve’ rum casks, from the world’s oldest distillery. This complex brewing process produces a smooth full flavoured yet refreshing lager beer with oak and rum notes. Seems to be the favorite on Barbados.
On Antiqua, you can find Wadadli brewed locally at the Antiqua Brewery, which also brews Guinness, Red Stripe and Carib under license. Wadadli doesn't get any high marks on RateBeer. The reviews on BeerAdvocate were much more complete and complimentary towards this lager. Quite a number of reviewers do also report some corn taste in it, as was the case with Banks.
A lot of these brews claim to have won appelations from the Monde Selection in Brussels. The awards from Monde Selection seem to be more about quality rather than an evaluation against BJCP standards. Kinda of like an FDA stamp of approval, but I don't profess to know what's involved in their evaluation process. Also, many of those citing a Monde Selection award don't say what level award they received - bronze or Grand Gold.
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